Product tagged "hot"

Showing 1–12 of 70 results

Apricot jam with orange & peppermint

(0)
4.50

With apricot, sugar, orange, peppermint, lemon juice.

Artichoke pate a la polita

(0)
4.50

With artichoke, onion, leek, carrot, extra virgin olive oil, lemon juice, pea, white wine, dill, salt, pepper, fennel seed.

Aubergine pate with sesame paste – hot

(0)
4.90

With aubergine, red sweet pepper, sesame paste, wine vinegar, hot pepper, salt, extra virgin olive oil, garlic, spices, fresh parsley, fresh basil, fresh mint.

Aubergine salad Mount Athos recipe

(0)
4.70

With aubergine, red sweet pepper, onion, extra virgin olive oil, wine vinegar, garlic, salt, pepper.

Aubergine salad with smoked tea

(0)
4.20

With Aubergine, extra virgin olive oil, red wine vinegar, salt, garlic, smoked tea.

Awarded with one golden star at the Great Taste Awards 2013

Blood orange marmalade with bergamot

(0)
3.705.50

With blood orange, sugar, bergamot, lemon juice.

Bouyiourntí spicy tomato & pepper spread with Feta cheese

(0)
4.90

With tomato, red sweet pepper, Feta cheese, extra virgin olive oil, vinegar, spices, salt.

Bouyiourntí tomato & pepper spread with Katiki cheese

(0)
4.90

With tomato, red sweet pepper, Katiki cheese, extra virgin olive oil, vinegar, garlic, spices, salt.

Bran sticks “High Fiber”

(0)
5.20

With emmer whole meal flour (Triticum dicoccum), coconut sugar (bio), whole grain oatmeal, banana, extra virgin olive oil, linseed (bio), coconut flour, carob flour, almonds, cranberry (bio), cinnamon.

Bran sticks “Vitality”

(0)
5.10

With emmer whole meal flour (Triticum dicoccum), coconut sugar (bio), chickpea flour (bio), whole grain oatmeal, chokeberry juice (bio), linseed (bio), sesame paste, buckwheat (bio), saffron (bio).

Candied aubgergine with almond in syrup

(0)
5.80

With baby aubergine, sugar, lemon juice, almond, rose geranium leaves.

Candied cherry with bitter almond

(0)
5.50

With cherry, sugar, lemon juice, vanilla, bitter almond.

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