Simple looking ingredients such as artichoke, carrot and dill are “married” with extra virgin olive oil and lemon composing a wonderful tasting result. Enjoy artichoke pate alla polita either as an appetizer or as a side dish with grilled meat. Inspired by the traditional recipe of Konstantinoupoli!
Artichoke pate a la polita
With artichoke, onion, leek, carrot, extra virgin olive oil, lemon juice, pea, white wine, dill, salt, pepper, fennel seed.
|Dimensions||6 × 6 × 7.2 cm|
Nutritional value per 100g
Energy: 208kCal, Protein: 5g, Carbs: 22g ( of which sugar: 10g), Total fat: 11.1g ( saturated fat: 4.2g), Sodium: 1.4g
Allergens: This product does not contain any allergens.